Menu

We believe that the best meal you can have is only as good as the people you share it with.

Crescent City Steaks welcomes you and yours with open arms and an award-winning menu that can’t be beat.

Nothing makes us happier than a dining room full of guests enjoying the company of their friends and family. Everyone from a young couple on their first date to the guys who’ve been playing cards in the back room for 20 years — they may come for the amazing food, but they stay for the unforgettable memories.

We are a landmark destination for both the die-hard local and the adventurous, off-the-beaten path traveler seeking authentic, timeless New Orleans food and culture. 

Our local tradition is further cemented by having invented the “New Orleans style” of cooking steaks – sizzling in butter. And we’ve kept it that way since 1934.

Our food is classic and prepared as it has been for the past 85 years, fresh daily and made to order. As always, we only serve the best USDA Prime Beef, which is prepared with a sense of pride and care often forgotten about in today’s rapidly franchising restaurant industry.

LUNCH/DINNER

Menu 

Serving prime aged beef since 1934.

APPETIZERS
  • Shrimp Cocktail
    $7

    Gulf shrimp dressed our special cocktail sauce.

  • Vegetable Beef Soup
    $5
  • Onion Rings
    $6

    Freshly cut, battered, and fried daily.

  • Garlic Bread
    $4
  • Stuffed Mushrooms
    $6


Zagat-Rated

SALADS

With one of our house-made dressings: French, Ranch, or Thousand Island, also a Bleu Cheese Vin for $1.00 extra.

  • House Salad
    Small $5/Large $8.5

    Fresh iceberg lettuce with tomatoes.

  • Grilled Shrimp Salad
    $15

    Chopped iceberg lettuce with black olives, tomatoes and shredded carrots.

  • Caesar Salad
    Small $5.5/Large $9

    Romaine lettuce with our house-made croutons and Caesar dressing.

  • Caesar with Steak Tenders
    $18.5
  • Asparagus Salad
    $6
Filet (wrapped in bacon)
Á LA CARTE
POTATOES
VEGETABLES
  • Sautéed Spinach
    $5
  • Sautéed Asparagus
    $6.5
  • Broccoli
    $5
  • Peas
    $5
  • Mushrooms
    $5
  • Broccoli au Gratin
    $6
  • Spinach au Gratin
    $6
  • New Orleans Bordelaise Sauce
    $4
BEVERAGES
STEAKS

Rare: Very red, cool center
Medium Rare: Red, warm center
Medium: Pink center
Medium Well: Slightly pink center
Well: Broiled throughout, no pink

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SEAFOOD
  • Broiled Lobster Tail
    $45

    (8-9oz)

  • Broiled Salmon
    $18

    Lemon butter sauce

  • Surf (8-9oz) And Turf (6oz)
    $65

    Bacon wrapped filet and a Lobster Tail

DESSERTS

SIP

Beer & Wine List 

BEER
  • Domestic
    $4

    Budweiser, Bud Light, Coors Light, O’Doul’s, Miller Lite and Yuengling Lager

  • Heineken, Michelob Ultra
    $5
  • Abita Amber, Buckler, Stella Artois
    $5.5

    .


  • Second Line IPA
    $6
  • Ozujsko
    $6.5
  • Chimay Blue Trappist Ale
    $11

  • Starocesko
    $6.5
CHAMPAGNE & SPARKLING
  • Dom Perignon
    Champagne, France

    Moet & Chandon

  • Brut Imperial N.V.
    Champagne, France

    Moet & Chandon

  • Brut Premier Cru N.V.
    Champagne, France

    J. Lasalle

  • Brut N.V.
    Napa Valley, CA

    Mumm Napa

  • Brut Rosé, N.V.
    Burgundy, France

    Moillard Cremant de Bourgogne

  • Zonin Prosecco
    Veneto, Italy
WHITE WINES
CHARDONNAY
  • Chateau Montelena
    Napa Valley, CA
  • Sonoma-Cutrer
    Russian River Valley, Sonoma, CA
  • Wente
    Livermore Valley, CA
SAUVIGNON BLANC
  • Oyster Bay
    Marlborough, New Zealand
  • Régis Minet Pouilly-Fumé
    Pouilly-sur-Loire, France
ROSÉ
  • Beringer, N.V. White Zinfandel
    California
  • Elouan
    Oregon

  • Meomi
    Oregon
PINOT GRIGIO
  • Santa Margherita
    Alto Adige, Italy
  • Benvolio
    Friuli Grave, Italy
RIESLING
  • Pierre Sparr
    Alsace, France
OTHER WINES
  • Château de Montfort
    Vouvray, Loire, France
  • Allegro Moscato
    California
  • Alaia Albariño
    Rias Baixas, Spain
  • Žlatan Pošip
    Hvar, Croatia

  • Roscato
    Italy
RED WINES

MERLOT
  • Duckhorn
    Napa Valley, CA
  • Josh Cellars
    California
  • Marilyn Monroe
    Napa Valley, CA
  • Trig Point
    Alexander Valley, CA
ZINFANDEL
  • Earthquake
    Lodi, Central Valley, CA
  • Francis Ford Coppola Director’s Cut
    Dry Creek Valley, Sonoma, CA
  • Grgich Hills Estate
    Napa Valley, CA
  • Four Vines
    Lodi, Central Valley, CA
  • Seghesio
    Sonoma County, CA
SYRAH, SHIRAZ, & PETITE SIRAH
  • J. Lohr Tower Road
    Paso Robles, San Luis Obispo, CA
  • K. Vinters, MCK
    Wahluke Slope, Columbia Valley, WA
MALBEC
  • Alamos Selección
    Mendoza, Argentina
  • Trivento Golden Reserve
    Mendoza, Argentia
  • Siesta Tuhaun
    Mendoza, Argentia
RED BLENDS
  • Cain 5
    Napa Valley, CA
  • Dry Creek Meritage
    Sonoma, CA
  • Ferrari-Carano, Tresor
    Sonoma, CA
  • Mollydooker, Two Left Feet
    McLaren Vale, SA, Australia
  • Opus One
    Napa Valley, CA
  • The Prisoner
    Napa Valley, CA
CABERNET SAUVIGNON
  • Andrew Geoffrey
    Diamond Mountain, Napa Valley, CA
  • Caymus
    Napa Valley, CA
  • Concha y Toro Don Melchor
    Puente Alto, Chile
  • Edge
    Napa Valley, CA
  • Faust
    Napa Valley, CA
  • Francis Ford Coppola Director’s Cut
    Alexander Valley, Sonoma, CA
  • Frog’s Leap
    Napa Valley, CA
  • Girard
    Napa Valley, CA
  • Groth
    Oakville, Napa Valley, CA
  • Heitz Cellar
    Martha’s Vineyard, Napa Valley, CA
  • Jordan
    Alexander Valley, CA
  • Justin
    Paso Robles, San Luis Obispo,CA
  • Liberty School
    Paso Robles, San Luis Obispo,CA
  • Line 39
    California
  • Silver Oak
    Alexander Valley, Sonoma, CA

  • Alexander Valley Vineyards
    Sonoma County, CA

  • Daou
    Paso Robles, CA

  • Educated Guess
    Napa Valley, CA
PINOT NOIR
  • Anne Amie Two Estates
    Willamette Valley, Oregon
  • Decoy
    Sonoma, CA
  • Emeritus
    Russian River Valley, CA
  • Etude
    Carneros, Napa Valley, CA
  • Golden Eye
    Anderson Valley, Mondocino, CA
  • Dobbes
    Willamette Valley, Oregon
  • La Crema
    Sonoma Coast, CA
  • King Estate
    Williamette Valley, Oregon
  • Mer Soleil
    Santa Lucia Highlands, CA

INTERNATIONAL WINES
ITALIAN
  • Castello di Volpaia DOCG
    Tuscany
  • Bruno Giacosa Barbera D’Alba
    Piedmont
  • Banfi Brunello di Montalcino
    Tuscany
  • Ruffino Riserva Ducale
    Chianti Classico, Tuscany
  • Cesari Amarone Della
    Vapolicella, Veneto
  • Vietti Perbacco
    Piedmont
  • Vietti Barolo DOCG
    Piedmont
SPANISH
  • Garmon
    Ribera del Duero
  • Biga de Luberri Crianza
    Rioja
CROATIAN
  • Babic
    Sibenik, Croatia
  • Bura
    Pelješac, Croatia
  • Skaramuča Plavac Mali
    Pelješac, Croatia
  • Basina
    Pelješac, Croatia
  • Tomac Marany
    Plešivica, Croatia
  • Zlatan Plavac
    Sibinek, Croatia

  • Bibich
    Sibinek, Croatia
DESSERT WINES, PORTS & SHERRIES

(By the Glass)

  • Dry Sack Sherry, N.V.
    Jerez, Spain
  • Fonseca Bin 27 Port, N.V.
    Oporto, Douro, Portugal
  • Grahams 10 year Tawny Port, N.V.
    Oporto, Douro, Portugal
  • Grahams 20 year Tawny Port, N.V.
    Oporto, Douro, Portugal
  • Harveys Bristol Cream Sherry, N.V.
    Jerez, Spain

READY TO EAT?

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